Commercial granolas are packed with sugar, but this one is just lovely and nutty!
Melt 20g unsalted butter in a saucepan, add a drop or two of liquid stevia and then stir in ¼ cup of rolled oats, one tablespoon of chopped nuts and one tablespoon of mixed seeds. Add a tablespoon of coconut chips if liked.
Stir continually over a medium heat until the mixture starts to turn darker and you notice a lovely flapjack aroma!
Serve with unsweetened nut milk, live, unsweetened yoghurt or with unsweetened coconut yoghurt.